"Gujarati Methi Thepla is a traditional spiced flatbread made with whole wheat flour, fresh fenugreek (methi) leaves, and aromatic Indian spices. Soft, flavorful, and mildly tangy, it’s perfect for breakfast, travel, or as a wholesome snack. Enjoy with yogurt, pickle, or tea for an authentic Gujarati experience. Packed with nutrition and taste, it stays fresh for days ideal for on-the-go meals
